Glucose
British Class Glucose is very versatile, often used as a sweetener it will improve the flavour, texture and stability of many foods and will improve the shelf life of baked goods!
Recommended Serving Instructions:
One (5 g) teaspoon or as desired.
Store in a cool, dry place.
Dextrose(Sulphites)
NUTRITIONAL INFORMATION:
Serving Size - 1 tsp (4g)
| Nutrition | Avg. Qty per Serving | % Daily Values |
| Calories | 15 |
|
| Total Fat | 0g |
0% |
| Saturated Fat |
0g | |
| Trans Fat | 0g | |
|
Cholesterol |
0mg | 0% |
| Sodium | 0mg |
|
| Carbohydrates | 4g |
0% |
| Dietary Fibre | 0g | 4% |
| Sugars | 4g | |
| Protein | 0g | 0% |
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