Guava Jam with pectin
Guava is a fragrant sweet tropical fruit that is commonly produced in tropical and subtropical climates.
Use it as a spread on toast and crackers or as a filling or topping of your baked goods.
Refrigerate after opening
Guava, Sugar, Water, Pectin, Citric acid, Sodium benzoate, Allura red, Potassium sorbate, Ascorbic acid
Per 1 tbsp (15mL)
|Nutrition||Avg. Qty per Serving||% Daily Values|
| Saturated Fat