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Demerara Style Brown Sugar Coarse

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    Demerara-style brown sugar is a type of brown sugar that is named after the Demerara region in Guyana. Demerara sugar has a rich, caramel-like flavor and is often used in baking and as a topping for oatmeal, yogurt, and other foods. It is also sometimes used as a natural sweetener in beverages such as coffee and tea. Demerara sugar is known for its distinctive crunchy texture and delicate sweetness. This type of brown sugar is perfect for anyone looking to add a little extra flavor and texture to their cooking and baking.


    Coarse Sugar, Molasses.


    NUTRITIONAL INFORMATION:

    Serving Size - 4g (1tsp)

     Nutrition Avg. Qty per Serving % Daily Values
    Calories 16
    Total Fat 0g
    0%
         Saturated Fat
    0g
         Trans Fat 0g
    Cholesterol
    0mg 0%
    Sodium 0mg
    0%
    Carbohydrates 4g
    1%
         Dietary Fibre 0
         Sugars 4g
    Protein 0g
    Vitamin A
    0%
    Vitamin C
    0%
    Calcium
    0%
    Iron
    0%