Bay leaves have a distinctively strong, aromatic and spicy flavour. They are a great addition to slow cooker meals, because its flavours increases with heat and time. Make sure to remove bay leaves from food before serving, because the longer the stand, the stronger the flavours are.
Serving Size - 1/2 tsp (1g)
|Nutrition||Avg. Qty per Serving|
|Calories from Fat||0
| Saturated Fat