Recipes

Meet your new favorite summer drink. This Caribbean Sorrel Island Palmer blends the bold, refreshing flavor of sorrel with fresh lemon for a cool, citrusy sip that's made for BBQs, backyard get togethers, and sunny afternoons.

Sweet corn simmered in a creamy coconut sauce with warm spices, ginger, and a hint of lime. This comforting side dish pairs perfectly with grilled meats, seafood, or steamed rice for an easy summer meal.

This Jamaican Curry Goat is worth every minute of the simmer. Rich, hearty gravy, tender goat that falls off the bone, and bold island flavour in every bite. Served with rice and peas, steamed cabbage, and fried plantains, this is Caribbean comfort food at its finest.

Tender strips of beef, colourful bell peppers, and plenty of savoury Jamaican flavour make this Pepper Steak recipe one you'll want on repeat. Seasoned with thyme, ginger, and classic island spices, it's an easy stir-fry that pairs perfectly with a plate of rice for a comforting, satisfying meal.