Serves: 4 servings | Preparation time: 30 minutes | Cooking time: 30 minutes
Ingredients
- 4 salmon fillets
- 2 tablespoons Cool Runnings Jerk Seasoning Spice
- 2 tablespoons olive oil
- 4 cups mixed vegetables (bell peppers, zucchini, cherry tomatoes, red onion, etc.)
- 2 tablespoons olive oil
- Salt and pepper to taste
Directions
1. Preheat your grill or oven to 400°F (200°C).
2. In a bowl, mix Cool Runnings Jerk Seasoning, olive oil, salt, and pepper.
3. Coat the salmon fillets with the jerk seasoning mixture.
4. Grill or bake the salmon for about 15-20 minutes or until it flakes easily with a fork.
5. While the salmon is cooking, toss the mixed vegetables with olive oil, salt, and pepper.
6. Spread the seasoned vegetables on a baking sheet and roast in the same preheated oven for about 15-20 minutes, or until they are tender and slightly caramelized.
7. Serve the Jerk Salmon with Roasted Veggies together for a simple and flavorful meal. Enjoy!