Recipes

Jerk Sweet Potato & Black Bean Curry

Jerk Sweet Potato & Black Bean Curry

Serve your vegetarian curry Caribbean style, flavoured with Cool Runnings jerk seasoning! This recipe also goes really well with rice and peas.

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Jamaican Meat Pie

Jamaican Meat Pie

Servings: 16 Meat Pies |  Preparation time: 30 minutes | Cooking time: 30 minutes Ingredients 8 oz ground beef 6 scallions, roughly chopped 2 17.3-oz packages puff pastry (4 sheets) 2 cloves garlic, roughly chopped 2 tbsp vegetable oil 2 tsp fresh thyme leaves 1 large egg, beaten with a splash of water 1 Scotch Bonnet chili or Habanero, seeds removed and roughly chopped ½ green bell pepper, stemmed, seeded and roughly chopped 1 ½ tsp of Cool Runnings Jamaican style curry powder ¼ tsp Cool Runnings ground allspice Salt and Cool Runnings ground black pepper Barbecue sauce, chutney or...

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Caribbean Coconut Rum Cake

Caribbean Coconut Rum Cake

This delicious rum cake is very moist and has a strong rum flavour! Let the cake mature overnight or over one or two days, it'll taste even better.

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Jamaican Salmon with Coconut Cream Sauce

Jamaican Salmon with Coconut Cream Sauce

Spice up your weeknight with this easy jerk salmon. Oven-baked and topped with creamy coconut sauce, it’s bold, rich, and served with buttery potatoes and sautéed veggies for the ultimate island comfort.

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