Servings: 4 | Preparation time: 10 minutes | Cooking time: 35 minutes
Ingredients
- 1 large head cauliflower, cut into bite size florets
- 4 tbsp British Class coconut oil
- 2 tsp Cool Runnings ground cumin
- 2 tsp Cool Runnings ground turmeric
- Optional: fresh chopped parsley, cilantro or mint for garnish
- Optional: ½ tsp Cool Runnings crushed chili to add some spice
Directions
1. Preheat oven to 400°F (200°C).
2. In a large glass bowl combine the British Class coconut oil, Cool Runnings ground cumin and turmeric, add cauliflower and toss well to coat. Optional: Add Cool Runnings chili flakes to add some spice.
3. Place cauliflower florets on a large baking sheet.
4. Roast for 35 minutes until fork tender and nicely browned. Flip halfway.
5. Serve warm or at room temperature and enjoy.
Cauliflower Bites Recipe Card
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