Hot Mango Halibut

Serves: 4 |  Preparation time: 5 minutes |  Cooking time: 10 minutes

Ingredients

Directions
1. In a small bowl, combine all ingredients except halibut steaks and Cool Runnings Hot Mango sauce; mix it well. Brush some of the mixture over fish; reserve remaining mixture.

2. When the grill is heated, place fish on gas grill over medium heat or on charcoal grill from medium coals. Cook 5 to 10 minutes or until fish flakes easily with a fork, turning once and brushing several times with lime juice mixture. Serve fish with Cool Runnings Hot Mango Sauce.

3. Enjoy.

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