Servings: 4 | Preparation time: 5-7 minutes
Ingredients
- 2-4 oz tequila
- 2 limes
- 2 oz of Cool Runnings pineapple syrup
- Ice
- Salt for rimming glass, or sugar if you prefer
- Pineapple slices and cherry to garnish
Directions
1. Spread the salt (or sugar) evenly on a small plate. Moisten the rim of your margarita glass with a lime wedge, then dip the rim into the salt or sugar to coat.
2. Fill your drink shaker with ice and pour in the tequila (2-4 oz depending on how strong you like it), lime juice, and pineapple syrup. Shake well.
3. Add some ice to your margarita glass and strain out the contents in the shaker.
4. Garnish with a slice of lime or sliver of pineapple!
Pineapple Margaritas Recipe Card
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