Servings: 2 | Preparation time: 5 minutes
Ingredients
- ¾ cup frozen pineapple chunks
- ½ cup frozen mango chunks
- ½ frozen banana
- ¾ cup Cool Runnings coconut milk
- ¼ cup cold water or ice
- 1 tsp British Class golden sugar, or to taste (optional)
- Ice cubes
Directions
1. Add pineapple, mango, banana, Cool Runnings Coconut Milk, water or ice, and sugar (if using) to a blender.
2. Blend on high until completely smooth. Add a few ice cubes if you prefer a thicker, frostier consistency.
3. Pour into glasses and serve immediately.
Tropical Pineapple Smoothie Recipe Card
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